Thursday, February 12, 2015

My Review of "It Was Me All Along" by Andie Mitchell - I give this book 4 Stars -

9780770433246 (125×188)

It Was Me All Along by Andie Mitchell

I very much was able to understand the character Andie Mitchell and her relationship with food and the things that happened during her life that would set off her eating/binging.  I have had smaller weight issues but have found that I will eat to stay awake to watch a program will eat when I’m angry, will take two of anything when one was sufficient.  I went on weight watchers twice so far in my life, which is not so much like that which Andie went through but I was able to look at her life and see some similarities.  The story gave me some tips on how to stop some of my eating issues and I plan to put them in place. 
Andie ballooned up to 268 pounds by the time she was twenty. When Andie went to Rome she found a way of eating that changed her life.  Setting aside time and enjoying every bite in modest sized bowls of pasta etc.  She lost weight during the time she in Rome without even trying it just went away.  She found that the man she had loved for so many years who wanted to marry her, who also had weight issues which never bothered her before, now she knew she couldn’t marry him and she knew she no longer loved him.  She set out into a lifetime of changes and in the end the best change was in how she felt about herself.  She found that she loved her self all parts of herself and that was the best change of all!
“I received this book from Blogging for Books for this review."

More About The Book:
A heartbreakingly honest, endearing memoir of incredible weight loss by a young food blogger who battles body image issues and overcomes food addiction to find self-acceptance.

All her life, Andie Mitchell had eaten lustily and mindlessly. Food was her babysitter, her best friend, her confidant, and it provided a refuge from her fractured family. But when she stepped on the scale on her twentieth birthday and it registered a shocking 268 pounds, she knew she had to change the way she thought about food and herself; that her life was at stake.. 

It Was Me All Along takes Andie from working class Boston to the romantic streets of Rome, from morbidly obese to half her size, from seeking comfort in anything that came cream-filled and two-to-a-pack to finding balance in exquisite (but modest) bowls of handmade pasta. This story is about much more than a woman who loves food and abhors her body. It is about someone who made changes when her situation seemed too far gone and how she discovered balance in an off-kilter world. More than anything, though, it is the story of her finding beauty in acceptance and learning to love all parts of herself.

More About The Author: 
ANDIE MITCHELL is a writer, recipe developer, and lover of cake. Her popular blog,, shares the inspiring story of her successful weight loss and continued passion for good food. She lives in New York City, where she is the social media director for